freezing food

Successful Steps for Freezing Foods

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Food Preservation: Successful Steps for Freezing Foods

  • Thursday, June 6, 2019, 6:00 PM - 9:00 PM

Cornell Cooperative Extension  Food Preservation Specialists Jan Ryder and Leslie Rigley will present Successful Steps for Freezing Foods. This will be a hands-on workshop.  

The cost covers all materials and supplies.

Space is limited so reserve your seat today!

Fee

$15 per person

Location

Cornell Cooperative Extension Schoharie and Otsego Counties
Extension Center
173 South Grand Street, Suite 1
Cobleskill, New York 12043

Last updated May 6, 2019