Take a break, bring your lunch, and join the Master Gardeners for the next segment of the Lunch-break Workshop, Culinary Herbs, series.
This session will be held at the Education Center, 123 Lake St, Cooperstown and is FREE.
Hear author, lecturer, and renowned vegetable / herb specialist, Gert Coleman, discuss what herbs go with what foods, how to use herbs and spices on the kitchen shelf to enhance your health, and tips / techniques on growing and using herbs for flavor, fun, and remedies.
Ms. Coleman is the author of the 2018 release Hops, Herb of the Year 2018: Brewing and Beyond.
123 Lake Street
Cooperstown, New York 13326