4-H Schoharie Cooking 201 Clinic covers kitchen and food safety, basic food preparation, and nutrition.

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4-H Schoharie Cooking 201

  • Saturday, January 11, 2020, 9:00 AM - 12:00 PM

This clinic covers kitchen and food safety, basic food preparation, and nutrition. This will be a hands on event!

Our menu for the day includes:

  • Tropical Fruit Salad
  • Pumpkin Peanut Butter Dip with Veggies
  • Creamy Rice Pudding
  • Easy Monte Cristo Grilled Sandwich

Pre-registration is required. Contact:
Teresa Adell
tla47@cornell.edu
(518)234-4304 ext.113

Fee

$8.00

Location

Cornell Cooperative Extension Schoharie and Otsego Counties
Extension Center
173 South Grand Street, Suite 1
Cobleskill, New York 12043

Last updated January 3, 2020