Cornell Cooperative Extension

Schoharie and Otsego Counties
SUNY Oneonta Food Lab

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Community Food & Cooking Days

  • Saturday, March 26, 2022, 11:00 AM - 1:00 PM
  • Saturday, April 30, 2022, 11:00 AM - 1:00 PM

All are invited to join in on the fun and learning during this collaborative event. Help create & taste a delicious, healthy dish, and get nutrition and cooking tips you can put to use immediately in your own kitchen. Children ages 8+ are welcome to participate.

Presented by Dr. Mandeep K. Virk-Baker, PhD, MPH, MSc, RD, FAND, Assistant Professor, Foods & Nutrition, Dept. of Human Ecology, SUNY Oneonta

Register for March 26: https://reg.cce.cornell.edu/CommunityFoodDayMarch...

Register for April 30: https://reg.cce.cornell.edu/CommunityFoodDayApril...

Contact

Kimberly Ferstler
Nutrition Educator
kmf239@cornell.edu
518-234-4303 x120

Location

SUNY Oneonta
108 Ravine Pkwy
Oneonta, NY 13820

Last updated March 14, 2022

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