Steps that dairy managers should consider to protect their workforce, their business and their markets
Link COVID-19 and Your Dairy webinar recording
Link to COVID-19 and Your Dairy pdf of webinar presentation
Presented by Richard Stup, PhD, Cornell Agricultural Workforce Development, and Rob Lynch, DVM, Cornell CALS PRO-DAIRY
Topics include: why prevention of the coronavirus/COVID-19 is important, steps that employers should take to protect employees, animal health considerations, what to do if service providers are not available, disaster contingency plans, cross-training of employees who can fill other roles, business resources for employers, and pending federal and state legislation related to coronavirus and employees.
Last updated May 8, 2020